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This blend was created to capture the essence of the majesty and splendor of the Grand Canyon. The dark amber cup has a delicate desert taste with a smooth, sweet, fruity finish. The subtle flavor of prickly pear imparts a lovely light tart, crisp taste.
Ingredients: Black teas, prickly pear flavor, eleuthero root, pau d'arco, and red cornflower petals.
Brew tea at 212º - steep for 3 minutes.
4 Ounces of loose tea makes approximately 50 cups of tea.
Simpson & Vail DONATES 10% of all tea sales in this line to help preserve our beautiful National Parks. The percentage from the Grand Canyon Tea sales goes to the Grand Canyon Conservancy the official non-profit of the park. The non-profit raises private funds, operates retail shops within the park, and provides premier guided educational programs about the natural and cultural history of the region. Supporters fund projects including trails and historic building preservation, educational programs for the public, and the protection of wildlife and their natural habitat.
It’s a gift so l cannot review.